You made it to India and like any good tourist, the main item on your agenda is trying out all the delicious food options. But where to start? Don't worry, in this intro to eating out in India, we've got your back.
Deciding where to Eat?
If you are in the mood for something light, a good tea/chaat place could be a great place to start. Don't let the name deceive you into thinking it's poorly spelled "chat" and a clever name for some sort of Internet cafe. "Chaat" is more like quick and cheap food that may or may not be fried (personal favorites include samosas and dosas). A lot of these foods are found at road side stands which means that if you want to eat there, they may or may not be open, depending on the time of day, weather conditions and the owner's personal schedule.
If you are in the mood for something light, a good tea/chaat place could be a great place to start. Don't let the name deceive you into thinking it's poorly spelled "chat" and a clever name for some sort of Internet cafe. "Chaat" is more like quick and cheap food that may or may not be fried (personal favorites include samosas and dosas). A lot of these foods are found at road side stands which means that if you want to eat there, they may or may not be open, depending on the time of day, weather conditions and the owner's personal schedule.
You can't tell, but it's sealed shut, no accidental spills. |
Sit down restaurants come in two basic varieties: those with and those without AC (i.e. those with mostly outdoor seating and those with some indoor seating). If you aren't sure where you can find a good restaurant, but have a few parameters that you are looking at, a good place to check is zomato.com.
If you are looking to order out, you will want to make sure to ask for a "parcel". Most places will understand and either wrap your food up in bags with rubber bands or if you get a really fancy place they may even have a special machine to seal it all up nicely for you.
What should I eat?
Northern Indian food, like from the Punjabi region, is characterized by its heat and the increased use of breads. Southern Indian food usually has more rice and slightly more tame in the spice department. Most places will serve a little bit of both. Another good thing to note is that most food places will have vegetarian options, but not necessarily non-vegetarian options. One way that they inform consumers is by putting a green dot on vegetarian items and a red dot on non-vegetarian. Vegetarian doesn't necessarily mean vegan though and so if it has cheese it can still be classified as vegetarian. One of my favorites is the green dot that they put on water bottles. I can only imagine what it would take to get a red dot on a bottle of water.
Basic terms you may see on a menu:
Aloo (Alu) = potato
Masala= contains garam masala
Tikka (Tikki)= more cooked (not friend per say, just more cooked)
Puri= round breadish thing
Naan (pronounced non)= flat, much like a tortilla
Paratha (Parantha)= flat bread, usually more wheat based
Paneer= literally called homemade cheese, think more like white Mexican cheese than cheddar
Chutney= usually green spicy paste
How do I eat?
If you are going to a sit down restaurant, 90% of the time they will have silverware available (if it's not present when you sit down you can always request it). Most people will use their bread to scoop up curry and rice. This depends largely on what you have ordered to eat.
Thank you Singapore Airlines |
However, if you are eating at a road side place the chances of having silverware are slim to none. Traditionally you use your right hand (and ONLY your right hand) to eat. This means you will mush up your rice and curry and then scoop the rice curry mush it into your mouth, using your cupped fingers as a small shovel to facilitate getting the deliciousness into your body. However, if you aren't super comfortable with this or didn't bring anything to wash your hands, you could be like me and carry around a set of silverware.
If you order water or soft drink at a sit down restaurant, you will be brought a bottle of water that typically is unopened. However, at most road side places they just have bottles that have been refilled over and over again and you can either use one of the cups available or drink from the bottle. It's okay, because Indians don't ever touch the mouth of the bottle to their lips (think of those soft drink commercials where the liquid magically falls like a perfect waterfall from the bottle into their open mouths). If you aren't comfortable with sharing or the questionable source of the drink, you can always buy a gallon of water for 50 cents at a nearby grocery store and carry it around with you.
Paying for your meal
One thing you may want to take into consideration is how you are paying. If you go to an AC restaurant, chances are that they will accept credit cards, but usually there is a minimum purchase or a surcharge. However, it's always good to have cash on hand in case the machine is broken or they just don't have any method to accept your plastic money. We went to a restaurant that normally takes cards and the machine was out, so they told us to go to the ATM, but the ATM fee itself was as much as the meal. So instead we ran home and got some cash. I don't think they quite understood what we were doing, but it was worth it to me.
Tipping is a bit of a touchy subject with Daniel and I. Neither Japan nor Korea requires you to tip and our general motto is that we would rather encourage restaurants to pay their employees enough money. However, in the US we still tip if we go to a sit down restaurant. In India they also generally ask that you tip 7-10% . I get a little confused with this one though, because there are definite fast food type restaurants where we don't tip at all (and there is no additional tax, what you see on the sign is what you pay for your food) and then a lot of restaurants that will calculate your bill including the Sales Tax and Service fee. In addition, there is a general foreigner tax and no matter where you go, people will expect you to pay them money, either because they are a beggar, a guard, a school boy, who knows why. Usually we just smile and then say we don't have any money to give them. If you are feeling generous though, feel free to tip whenever and wherever you want-- no one is going to deny your money.
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